Gingerbread Honeycomb covered in dark chocolate
Ingredients: sugar, dark chocolate (30%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), glucose syrup, ginger powder (1%), honey (1%), cinnamon, sea salt, bicarbonate of soda. Dark chocolate contains minimum: 56% cocoa solids.
Allergy advice: for allergens please refer to ingredients in bold. Made in a factory that uses peanuts and nuts as an ingredient.
Storage: Store in cool, dark, dry conditions. Once open keep tightly sealed. Do not refrigerate.